A Chefs Table Global Wine & Food Pairing

Eat Your Heart Out Charity Dinner

A Chefs Table Global Wine & Food Pairing
Three-Hour Experience

 

Small Plates
Spanish Tapas With Old Vine Garnache

Chorizo, Fennel, Roasted Red Pepper, Saffron Polenta

Argentina Grill With Malbec

Grilled Marinated Juniper Pork, Kale With Black Olive Tapenade

Austrialian Lamb With Shiraz

Braised Lamb Shank W/Root Vegetables Mash

Italian Pasta With Sangiovese
Orzo Pasta Broccoli Rabe Tossed With Porcini Tomato Basil Onion Gravy

Oregons Land & Sea With Pinot Noir
Oven Pacific Salmon, Lentils, Portabella, Local Cherries

Thai Flavors With German Rieslings
Grilled Lemongrass Chicken W/ Coconut Curry Ginger

Maryland Crab With Finger Lakes Riesling
Crab & Shrimp Cole Slaw

Southern Peaches With Moscato
Oven Roasted Peach W/ White Cheddar, Candied Apricots And White Chocolate Coulis

Host Home: Annette & Michael Turner

GUEST CHEF & SOMMELIER
TONY WINECHEF LAWRENCE
A CHEF FOR YOU, LLC

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